Brewing Guide and in Minutes You'll Discover

The Right Way to make a "yeast starter" and how it can skyrocket your fermentations. It makes brewing less 'hit and miss' and way more "can't screw this up" consistent
4 Foolproof methods of ensuring a sanitary brewing environment that would make a Surgeon green with envy, and why this is crucial to your success
An even easier alternative to extract brewing (it makes home brewing so easy it should be considered cheating)
Get all the goods on which pieces of equipment you really need, and which you can do without
How to troubleshoot your brew. Don't be paranoid that things are going wrong, use these tips to know if you're in the clear
All the terminology and 'jargon' words explained to you in simple down to earth layman's terms
The correct method of 'racking' your beer. You'll be able to avoid these newbie mistakes that murder the flavor of your beer
How to use a hydrometer, and why it's the only surefire way of knowing your beer is ready
The quickie method of knowing when your beer is done fermenting
How long you need to wait after bottling before tasting your first mouth-watering brew
Find out the correct moments when your brew needs extra oxygen and when it should have none
The right temperature your yeast needs to survive, and how deviating from this can kill it
3 extra tools that will make your brewing at least 50% more efficient
The simple way to make sure your bottlecaps never leak. Forget about this easy fix and you can kiss your carbonation goodbye
The best place to store your finished home brew to lock in the awesome flavor
Why the sediment at the bottom of your homebrew is totally edible(and how to leave it out of your glass if you still can't bear the thought of drinking it)
The type of pot you should never use for boiling your beer
How to choose the right beer bottles for you
Which sanitizing chemicals are best to use, as well as one to strictly avoid
The Ultra Simple "1-2-3" Method of Brewing